Lotus’ Bourghal is a nutty grain also known as cracked wheat. This Bourghal has been made by whole wheat groats being steamed, cracked and then dried. It is a good source of protein and fibre. Often used in dishes such as tabouli

• Dairy free
• Nut free
• Soy free
• GMO free
• Certified organic
• Vegan

Ingredients: Wheat

Photo: Official Lotus (Kadac) Website

InformationOfficial Lotus (Kadac) Website