Ceres Organics Mixed Beans 400g
The pantry tin that does the work for you.
Ceres Organic Mixed Beans is a ready-to-eat mix of four certified organic beans, chickpeas, borlotti, red kidney, and cannellini, gently cooked in water and packed in a BPA-free lined tin. No added salt, no added sugar, no preservatives. Just beans and water.
It's the tin that turns a tired Tuesday into dinner in fifteen minutes. Open, rinse, and you have the base for a quick chilli, a Mediterranean salad, a hearty winter soup, a tray of crispy roasted beans, or a smoky dip. Each tin gives you roughly two generous serves of protein and fibre at one of the best per-serve prices on the shelf.
Why people love it
- Four certified organic beans in one tin: chickpeas, borlotti, red kidney, cannellini
- Gently cooked in water only, with nothing else added
- No added salt, no added sugar, no preservatives
- BPA-free can lining
- Source of plant-based protein and dietary fibre
- Vegan, gluten free, dairy free, nut free
- Certified organic and GE-free
- Quick weeknight pantry staple at an honest price
How to use them
Mixed beans are one of the most versatile things you can keep in the pantry. A few starting points:
- Quick chilli: sauté onion, garlic, and spices, add a tin of mixed beans and a tin of tomatoes, simmer for 15 minutes
- Mediterranean salad: drained beans tossed with cherry tomatoes, cucumber, red onion, parsley, feta, lemon, and olive oil
- Crispy roasted beans: drain, pat dry, toss with olive oil and paprika, roast at 200°C for 25 minutes for a crunchy snack
- Smoky bean dip: blitz with garlic, lemon, smoked paprika, and tahini for an alternative to hummus
- Hearty soup: add a tin to vegetable, minestrone, or chicken soup in the last 5 minutes
- Loaded toast: warm in a pan with olive oil and garlic, pile onto sourdough with avocado
- Bean and grain bowls: spoon onto rice or quinoa with roasted vegetables and a tahini dressing
Ingredients
Organic mixed beans (60%) (organic chickpeas, organic borlotti beans, organic red kidney beans, organic cannellini beans), water.
Allergen advice: Made on equipment that also handles products containing soy. Contains legumes.
Storage: Store in a cool, dry place. Once opened, transfer beans to an airtight container, refrigerate, and use within three days.
Country of origin: Made in Italy for Ceres Organics New Zealand.
Certifications: Certified organic by BioGro New Zealand. GE-free. BPA-free can lining.
About Ceres Organics
Ceres Organics is a New Zealand wholefoods company that has been working in certified organic and GE-free food since 1985. Their range is built around traceability and minimal processing, with a focus on simple, high-quality ingredients that hold up in everyday kitchens. Stocked at Santos because it does the basics properly: organic, clean, and honestly priced.
Why Santos Organics
Santos has been the Northern Rivers' organic food shop since 1978. As a not-for-profit social enterprise, every purchase supports our work in community food systems, supporting local growers through the Grow the Growers project, and reinvesting in the region. The pantry staples we stock are the ones we'd put in our own cupboards.
The pantry tin that does the work for you.
Ceres Organic Mixed Beans is a ready-to-eat mix of four certified organic beans, chickpeas, borlotti, red kidney, and cannellini, gently cooked in water and packed in a BPA-free lined tin. No added salt, no added sugar, no preservatives. Just beans and water.
It's the tin that turns a tired Tuesday into dinner in fifteen minutes. Open, rinse, and you have the base for a quick chilli, a Mediterranean salad, a hearty winter soup, a tray of crispy roasted beans, or a smoky dip. Each tin gives you roughly two generous serves of protein and fibre at one of the best per-serve prices on the shelf.
Why people love it
- Four certified organic beans in one tin: chickpeas, borlotti, red kidney, cannellini
- Gently cooked in water only, with nothing else added
- No added salt, no added sugar, no preservatives
- BPA-free can lining
- Source of plant-based protein and dietary fibre
- Vegan, gluten free, dairy free, nut free
- Certified organic and GE-free
- Quick weeknight pantry staple at an honest price
How to use them
Mixed beans are one of the most versatile things you can keep in the pantry. A few starting points:
- Quick chilli: sauté onion, garlic, and spices, add a tin of mixed beans and a tin of tomatoes, simmer for 15 minutes
- Mediterranean salad: drained beans tossed with cherry tomatoes, cucumber, red onion, parsley, feta, lemon, and olive oil
- Crispy roasted beans: drain, pat dry, toss with olive oil and paprika, roast at 200°C for 25 minutes for a crunchy snack
- Smoky bean dip: blitz with garlic, lemon, smoked paprika, and tahini for an alternative to hummus
- Hearty soup: add a tin to vegetable, minestrone, or chicken soup in the last 5 minutes
- Loaded toast: warm in a pan with olive oil and garlic, pile onto sourdough with avocado
- Bean and grain bowls: spoon onto rice or quinoa with roasted vegetables and a tahini dressing
Ingredients
Organic mixed beans (60%) (organic chickpeas, organic borlotti beans, organic red kidney beans, organic cannellini beans), water.
Allergen advice: Made on equipment that also handles products containing soy. Contains legumes.
Storage: Store in a cool, dry place. Once opened, transfer beans to an airtight container, refrigerate, and use within three days.
Country of origin: Made in Italy for Ceres Organics New Zealand.
Certifications: Certified organic by BioGro New Zealand. GE-free. BPA-free can lining.
About Ceres Organics
Ceres Organics is a New Zealand wholefoods company that has been working in certified organic and GE-free food since 1985. Their range is built around traceability and minimal processing, with a focus on simple, high-quality ingredients that hold up in everyday kitchens. Stocked at Santos because it does the basics properly: organic, clean, and honestly priced.
Why Santos Organics
Santos has been the Northern Rivers' organic food shop since 1978. As a not-for-profit social enterprise, every purchase supports our work in community food systems, supporting local growers through the Grow the Growers project, and reinvesting in the region. The pantry staples we stock are the ones we'd put in our own cupboards.
Description
The pantry tin that does the work for you.
Ceres Organic Mixed Beans is a ready-to-eat mix of four certified organic beans, chickpeas, borlotti, red kidney, and cannellini, gently cooked in water and packed in a BPA-free lined tin. No added salt, no added sugar, no preservatives. Just beans and water.
It's the tin that turns a tired Tuesday into dinner in fifteen minutes. Open, rinse, and you have the base for a quick chilli, a Mediterranean salad, a hearty winter soup, a tray of crispy roasted beans, or a smoky dip. Each tin gives you roughly two generous serves of protein and fibre at one of the best per-serve prices on the shelf.
Why people love it
- Four certified organic beans in one tin: chickpeas, borlotti, red kidney, cannellini
- Gently cooked in water only, with nothing else added
- No added salt, no added sugar, no preservatives
- BPA-free can lining
- Source of plant-based protein and dietary fibre
- Vegan, gluten free, dairy free, nut free
- Certified organic and GE-free
- Quick weeknight pantry staple at an honest price
How to use them
Mixed beans are one of the most versatile things you can keep in the pantry. A few starting points:
- Quick chilli: sauté onion, garlic, and spices, add a tin of mixed beans and a tin of tomatoes, simmer for 15 minutes
- Mediterranean salad: drained beans tossed with cherry tomatoes, cucumber, red onion, parsley, feta, lemon, and olive oil
- Crispy roasted beans: drain, pat dry, toss with olive oil and paprika, roast at 200°C for 25 minutes for a crunchy snack
- Smoky bean dip: blitz with garlic, lemon, smoked paprika, and tahini for an alternative to hummus
- Hearty soup: add a tin to vegetable, minestrone, or chicken soup in the last 5 minutes
- Loaded toast: warm in a pan with olive oil and garlic, pile onto sourdough with avocado
- Bean and grain bowls: spoon onto rice or quinoa with roasted vegetables and a tahini dressing
Ingredients
Organic mixed beans (60%) (organic chickpeas, organic borlotti beans, organic red kidney beans, organic cannellini beans), water.
Allergen advice: Made on equipment that also handles products containing soy. Contains legumes.
Storage: Store in a cool, dry place. Once opened, transfer beans to an airtight container, refrigerate, and use within three days.
Country of origin: Made in Italy for Ceres Organics New Zealand.
Certifications: Certified organic by BioGro New Zealand. GE-free. BPA-free can lining.
About Ceres Organics
Ceres Organics is a New Zealand wholefoods company that has been working in certified organic and GE-free food since 1985. Their range is built around traceability and minimal processing, with a focus on simple, high-quality ingredients that hold up in everyday kitchens. Stocked at Santos because it does the basics properly: organic, clean, and honestly priced.
Why Santos Organics
Santos has been the Northern Rivers' organic food shop since 1978. As a not-for-profit social enterprise, every purchase supports our work in community food systems, supporting local growers through the Grow the Growers project, and reinvesting in the region. The pantry staples we stock are the ones we'd put in our own cupboards.
